| 3 can chicken broth - (14 1/2 ounce ea) |
3/8 can |
$0.99 per 14 1/2 ounces
|
$0.40 |
| 1 can diced tomatoes with juice - (14 1/2 ounce) |
1/8 can |
$2.19 per 28 ounces
|
$0.07 |
| 4 x garlic cloves crushed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 tsp dry thyme |
1/8 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1 tsp dry marjoram |
1/8 teaspoon |
$6.49 per 1/3 ounces
|
$0.06 |
| 1/2 tsp cayenne pepper |
0.06 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1 1/2 c. minced onion |
3 tablespoons |
$0.79 per pound
|
$0.05 |
| 2/3 c. long-grain brown rice |
1 tablespoon |
$1.99 per 16 ounces
|
$0.07 |
| 3 ounce fully cooked andouille or possibly chorizo sausage diced |
3/8 oz |
$2.19 per 12 ounces
|
$0.07 |
| 8 x chicken drumsticks skinned |
1 chicken drumsticks |
$1.49 per pound
|
$0.12 |
| 1 x red bell pepper diced |
1/8 bell pepper |
$3.29 per pound
|
$0.11 |
| 1/2 lb medium shrimp peeled, deveined |
1 oz |
$6.99 per pound
|
$0.44 |
| 1/2 lb fresh okra cut 1/2" slices |
1 oz |
$2.49 per pound
|
$0.16 |
| Total per Serving |
$1.56 |
| Total Recipe |
$12.45 |
Suggestions?