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Receta Jasmine Rice And Green Bean Amandine
by Global Cookbook

Jasmine Rice And Green Bean Amandine
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Ingredientes

  • vegetable cooking spray
  • 1/4 c. chopped fresh onion
  • 1 c. sliced fresh green beans, (1/2-inch)
  • 1/4 c. water
  • 21 ounce low-salt chicken broth, (2 cans)
  • 1 1/4 c. uncooked jasmine rice
  • 1/4 tsp salt
  • 3 Tbsp. sliced almonds, toasted

Direcciones

  1. Coat a saucepan with cooking spray; place over medium-high heat till warm. Add in onion; sautee3 min or possibly till tender. Add in beans; sautee2 min. Add in water and broth; bring to a boil.
  2. Stir in rice and salt. Cover, reduce heat, and simmer 40 min or possibly till liquid is absorbed. Remove from heat; let stand, covered, 10 min. Stir in almonds.
  3. Yield: 4 servings (serving size: 1 c.).