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Jason's Linguine And Creamy White Clam Sauce - Recipe Cost

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1 1/2 box Linguine
1 pt heavy cream Parmesan cheese, to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. garlic, minced 1 1/2 teaspoons
$4.00 per pound
$0.04
1 1/2 Tbsp. ginger, minced 1 1/8 teaspoons
$2.99 per pound
$0.01
3 can clams, minced 3/4 can
$3.09 per 6 1/2 ounces
$5.34
5 ounce clam juice, for flavor 1 1/4 oz
$6.09 per 1/2 gallons
$0.11
4 Tbsp. white wine, for flavor 1 tablespoon
$0.35 per fluid ounce
$0.17
3 Tbsp. extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
Total per Serving $5.82
Total Recipe $23.30
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