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2 x live hard-shell select lobsters (1 1/2 to 2 1/2 lbs ea)
Ingredients Per Serving Qty Common Price Price per Serving
8 Tbsp. unsalted butter plus 1/4 cup
$3.99 per 16 ounces
$0.50
3 Tbsp. unsalted butter melted for brushing 1 tablespoon
$3.99 per 16 ounces
$0.19
1 med onion finely diced 1/2 onion
$0.79 per pound
$0.10
2 sprg tarragon leaves picked, and coarsely minced - (2 tspns) 1 tablespoon
$1.97 per 2 ounces
$0.06
2 sprg Italian parsley leaves picked, and coarsely minced - (2 tbspns) 1 tablespoon
$1.09 per cup
$0.07
2 ounce peeled raw shrimp cut into " pcs 1 oz
$6.99 per pound
$0.44
2 ounce raw scallops cut into 1/2" pcs 1 oz
$9.99 per pound
$0.62
2 ounce crabmeat picked for cartilage Kosher or possibly sea salt to taste Freshly-grnd black pepper to taste 1 oz
$4.69 per 6 ounces
$0.78
1/4 c. dry cornbread crumbled 2 tablespoons
n/a
 
Total per Serving $2.76
Total Recipe $5.51
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