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Ingredientes
- Javvarisi (Sago) - 1 cup
- Rice Flour - 4 cups
- Curd - 1 cup (if thick add a little water)
- Green Chillies - 4
- Salt - 1 1/4 tsp
- Asafoetida Powder - 1/2 tsp
- Oil - 250 ml
View Full Recipe at Awesome Cuisine
¡La cocina más grande del mundo!
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