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Receta Jell O Fruit Cake
by Global Cookbook

Jell O Fruit Cake
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Ingredientes

  • 3 Tbsp. Oil
  • 1 x Beaten egg pn Salt
  • 1/2 c. Lowfat milk
  • 3/4 c. Sugar
  • 1 1/2 c. Flour
  • 2 tsp Baking pwdr
  • 1/2 tsp Vanilla
  • 4 c. Fresh fruit, sliced
  • 1 pkt (3 ounce) jell-o
  • 2 Tbsp. Sugar (if using rhubarb)
  • 1/4 c. Flour
  • 1/2 c. Sugar
  • 1 tsp Cinnamon
  • 3 Tbsp. Butter

Direcciones

  1. Combine batter ingredients. Place in a greased 10x12 pan.
  2. Combine fruit layer ingredients and spread proportionately over batter.
  3. Crumble together topping ingredients and sprinkle over fruit layer.
  4. Bake at 375F for 35-40 min.