| 3/4 lb Beets |
1 oz |
$3.29 per pound
|
$0.21 |
| 1 Tbsp. Beef Bouillon Granules |
1/4 teaspoon |
n/a
|
|
| 1 1/2 c. Water |
2 tablespoons |
n/a
|
|
| 2 env Unflavored Gelatin |
1/6 env |
n/a
|
|
| 2 Tbsp. Lemon Juice |
1/2 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 2 Tbsp. Cider Vinegar |
1/2 teaspoon |
$4.29 per quart
|
$0.01 |
| 1 1/2 c. Shredded Cabbage |
2 tablespoons |
$0.99 per pound
|
$0.02 |
| 1/3 c. Minced Cucumber |
1 1/3 teaspoons |
$1.69 per pound
|
$0.01 |
| 1/4 c. Chopped Fresh Dill |
1 teaspoon |
$2.59 per 2/3 ounces
|
$0.03 |
| 2 Tbsp. Finely Minced Green Onions |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 1 Tbsp. Prepared Horseradish |
1/4 teaspoon |
$1.99 per 4 ounces
|
$0.02 |
| Total per Serving |
$0.32 |
| Total Recipe |
$3.85 |
Suggestions?