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Receta Jessica's Toll House Cookies
by Global Cookbook

Jessica's Toll House Cookies
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  Raciónes: 12

Ingredientes

  • 2 1/4 c. All-purpose flour
  • 1 tsp Baking soda
  • 1 tsp Salt
  • 1 c. Butter, softened
  • 3/4 c. Granulated sugar
  • 3/4 c. Packed brown sugar
  • 1 tsp Vanilla extract
  • 2 x Large eggs
  • 6 ounce Butterscotch morsels
  • 6 ounce White chocolate morsels

Direcciones

  1. Combine flour, baking soda, and salt in small bowl. Beat butter, granulated sugar, brown sugar, and vanilla in large mixer bowl. Add in Large eggs one at a time, beating well after each addition; gradually beat in flour mix.
  2. Stir in morsels. Drop by rounded Tbsp. onto ungreased baking sheets.
  3. Bake in preheated 375 degree oven for 9 to 11 min or possibly till golden. Let stand for 2 min; remove to wire racks to cold completely.