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Jewish Mother Chicken Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1-2 parsinps. peeled and cut up

several sprigs of parsley

several sprigs of dill

salt and pepper to taste: start with 1 T. of salt and 1/4 tsp. of pepper

1 zuchinni

Ingredients	Per Serving Qty	Common Price	Price per Serving
2-3 lbs. of chicken (necks, thighs, or a whole chicken--depending on what you use, the taste will be different; its really a matter of preference)	1/4 lb	$0.98 per pound	$0.24
12 cups of water	1 cup	n/a
3 carrots, peeled and cut in rounds	1/3 carrots	$1.49 per pound	$0.06
1-2 onions, quartered	1/6 onions	$0.79 per pound	$0.03
2 garlic cloves, scored	0.2 garlic cloves	$4.00 per pound	$0.01
3 T. Chicken consomme	1/3 teaspoon	$0.99 per 14 1/2 ounces	$0.00
1 sweet potato	0.1 potato	$1.49 per pound	$0.04
1 turnip	0.1 turnip	$1.99 per pound	$0.05
Total per Serving			$0.44
Total Recipe			$4.39