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Jewish Rye Bread - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 small Loaf (1#): - large Loaf (1-1/2#) SPONGE.....

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/2 tsp YEAST 3/4 teaspoon	1/2 tsp	$8.79 per 4 ounces	$0.15
3/4 c. RYE FLOUR 1 C. + 2 Tablespoons	3/4 cup	$9.95 per 3 pounds	$0.56
1/2 c. SOURDOUGH STARTER * 3/4 C.	1/2 cup	$1.69 per pound	$0.44
3/4 c. WATER 1 C. + 2 Tablespoons BREAD.....	3/4 cup	n/a
3/4 tsp YEAST 1-1/4 teaspoon	3/4 tsp	$8.79 per 4 ounces	$0.23
1 1/2 c. BREAD FLOUR 2-1/4 C.	1 1/2 cup	$3.99 per 5 pounds	$0.36
1 tsp SALT 1-1/2 teaspoon	1 tsp	$2.91 per 16 ounces	$0.04
2 tsp SUGAR 1 Tablespoons	2 tsp	$1.44 per pound	$0.03
2 tsp CARAWAY SEEDS 1 Tablespoons	2 tsp	$6.61 per pound	$0.06
1 Tbsp. Vegetable OIL 1-1/2 Tablespoons	1 tbsp	$3.00 per 48 fluid ounces	$0.03
Total Recipe			$1.91