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Receta John's Potato Salad
by Global Cookbook

John's Potato Salad
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Ingredientes

  • 2 lb Red skinned potatoes
  • 1 Tbsp. Celery salt
  • 1/2 c. Green onion stems, cut up
  • 1 Tbsp. Grnd black pepper
  • 2 c. Lowfat sour cream
  • 1/4 c. Crumbled blue cheese
  • 1 pch Dry celery leaves

Direcciones

  1. Cook potatoes, then cut into small pcs, leaving skins on. Combine all ingredients. Refrigeratebefore serving.