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» Judy's Pumpkin Chiffon Pie
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Judy's Pumpkin Chiffon Pie
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Egg yolks
2 x Egg whites
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 x Baked pie shells
1/6 pie shells
$3.29 per 15 ounces
$0.30
1 can Libby's pumpkin pie mix
0.08 can
n/a
1 can Evaporated lowfat
milk
0.08 can
$1.79 per 12 fluid ounces
$0.15
1/2 c. Sugar
2 teaspoons
$1.44 per pound
$0.03
1/2 tsp
Cinnamon
0.04 teaspoon
$2.99 per 4 ounces
$0.00
1/2 tsp
Salt
0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp
Allspice
0.04 teaspoon
$18.00 per pound
$0.00
1/2 tsp
Nutmeg
0.04 teaspoon
n/a
1/4 tsp
Ginger
0.02 teaspoon
$2.99 per pound
$0.00
1/4 c. Sugar
1 teaspoon
$1.44 per pound
$0.01
1/2 c.
Whipping cream
whipped
2 teaspoons
n/a
1 c.
Whipping cream
whipped
1 tablespoon
n/a
Total per Serving
$0.49
Total Recipe
$5.86
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