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Raciónes: 12
Ingredientes
- Grilled Salmon Skewers with Wild Fennel Pollen serves 4 CLICK here for a printable recipe
- 1â4 c brown sugar
- 3 T kosher salt
- 1 q cool water
- 1â2 c anise liqueur
- 1 1â2 lb salmon, skin removed and cut into 1 1/2" chunks
- 2 small fennel bulbs, trimmed, quartered & cored
- 1 T wild fennel pollen or ground fennel seed
- salt and pepper to taste
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 234g | |
| Recipe makes 12 servings | |
| Calories 593 | |
| Calories from Fat 138 | 23% |
| Total Fat 15.27g | 19% |
| Saturated Fat 3.46g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 689mg | 29% |
| Potassium 650mg | 19% |
| Total Carbs 91.97g | 25% |
| Dietary Fiber 0.9g | 3% |
| Sugars 88.94g | 59% |
| Protein 23.62g | 38% |
