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Ingredientes

  • Kambu (Bajra) - 1 cup
  • Varagarisi (Kodo Millet) - 1/4 cup
  • Urad Dal - 1/4 cup + 1 tsp
  • Fenugreek Seeds - 1/2 tsp
  • Green Chillies - 2
  • Oil - 1 tsp
  • Mustard Seeds - 1 tsp
  • Coriander Leaves - few
  • Salt as per taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 37g
Calories 53  
Calories from Fat 40 75%
Total Fat 4.57g 6%
Saturated Fat 0.34g 1%
Trans Fat 0.12g  
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 112mg 3%
Total Carbs 3.11g 1%
Dietary Fiber 0.5g 2%
Sugars 1.68g 1%
Protein 0.66g 1%
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