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500 gm diced kangaroo
1 x bay leaf salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. light oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 x onion, minced 1/4 onion
$0.79 per pound
$0.05
1 clv garlic, crushed 1/4 garlic garlic
$4.00 per pound
$0.01
125 gm mushroom, sliced 31 1/4 g
$3.69 per 8 ounces
$0.51
1/2 c. red wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/4 c. beef stock 1 tablespoon
$1.29 per 14 1/2 ounces
$0.05
2 tsp tomato paste 1/2 teaspoon
$1.29 per 6 ounces
$0.02
1 tsp minced thyme or possibly rosemary 1/4 teaspoon
$1.97 per 2 ounces
$0.01
Total per Serving $1.01
Total Recipe $4.02
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