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Kari Kare (Meat And Vegetable Stew In Peanut Sa - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Achute water (optional)
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb Pork hocks or possibly oxtail, cut into 2" lengths 10 oz
$25.43 per 32 ounces
$7.95
1/2 lb Stewing beef (optional to make a meatier dish) 2 oz
$3.99 per pound
$0.50
1 1/2 tsp Salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
2 Tbsp. Veg. oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 x Cloves garlic, chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 med Onion, sliced 1/4 onion
$0.79 per pound
$0.05
3 Tbsp. Peanut butter 2 1/4 teaspoons
$4.39 per 18 ounces
$0.10
2 Tbsp. Toasted powdered rice or possibly Mochiko (optional) 1 1/2 teaspoons
$4.19 per 80 ounces
$0.01
1/2 lb Green beans 2 oz
$2.49 per pound
$0.31
1 med Eggplant, cut into 8 pcs 1/4 eggplant
$1.99 per item
$0.50
Total per Serving $9.46
Total Recipe $37.84
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