Receta Kerala Masala Dosa
Ingredientes
- Potatoes: 500 gms
- Mustard seeds: 3/4 tsp
- Onion: 1 medium, chopped
- Turmeric powder: 1/2 tsp
- Whole Red Chilly: 3 to 4, broken
- Ginger: 1 small piece, grated or chopped
- Curry leaves: 2 sprigs
- Coconut Oil: 1 tbsp
- Salt: 1/2 tsp or according to your taste
View Full Recipe at Cooking is Easy
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 489g | |
Calories 447 | |
Calories from Fat 121 | 27% |
Total Fat 14.05g | 18% |
Saturated Fat 11.92g | 48% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 27mg | 1% |
Potassium 1732mg | 49% |
Total Carbs 75.12g | 20% |
Dietary Fiber 10.0g | 33% |
Sugars 7.16g | 5% |
Protein 8.7g | 14% |