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Receta Key Lime Coconut Cookies
by Global Cookbook

Key Lime Coconut Cookies
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  Raciónes: 12

Ingredientes

  • 1 c. Sweetened condensed lowfat milk
  • 4 Tbsp. Key lime juice
  • 4 Tbsp. All-purpose flour
  • 2 c. Unsweetened coconut flakes
  • 4 Tbsp. Sugar

Direcciones

  1. Preheat oven to 350 degrees F. Grease 2 baking sheets.
  2. Combine the condensed lowfat milk, Key lime juice, and flour in a medium bowl.
  3. Stir in the grated coconut and then the sugar. If using sweetened coconut, taste the mix before adding the sugar. Add in the sugar only if you think it is necessary. The cookie should have a tangy flavor from the Key lime juice. Drop tsp. of the mix onto a baking sheet, leaving 2 inches between each cookie; they will spread while baking. Bake for 25 min till they just start to turn golden brown. Remove from the pan to a rack to cold. Store in an airtight container.