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Key Lime Marinated Shrimps Wrapped in Lettuce Leaves with Citrus Crème - Recipe Cost

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1 1/2 Tablespoons freshly-squeezed key lime juice (from 5 key limes)

Pink sea salt, to taste (about 1/16 teaspoon)

White pepper, to taste (about 1/16 teaspoon)

1/2 Tablespoon freshly-squeezed lemon juice

Zest of 4 key limes

Zest of 1/2 lemon

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 pound of large shrimps, peeled and deveined	1/4 lb	$6.99 per pound	$1.75
1 1/2 Tablespoons garlic, chopped	2 1/4 teaspoons	$4.00 per pound	$0.06
1 Tablespoon extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
8-10 whole leaves of lettuce (to use as wraps)	4 1/2 leafe	$1.49 per pound	$0.04
6 tablespoons Sour Cream	3 tablespoons	$2.65 per 16 ounces	$0.21
Total per Serving			$2.15
Total Recipe			$4.29