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Receta Key Lime Pie Diet
by Global Cookbook

Key Lime Pie Diet
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  Raciónes: 8

Ingredientes

  • 1 c. Graham cracker crumbs
  • 3 Tbsp. Melted margarine
  • 2 Tbsp. NutraSweet Spoonful
  • 1 pkt 1/4 ounce. - unflavored gelatin
  • 1 3/4 c. Skim lowfat milk
  • 1 pkt 8 ounce. reduced fat cream cheese, softened
  • 1/3 x To 1/2 c. fresh lime juice
  • 1/2 c. NutraSweet Spoonful Lime slices Mint sprigs

Direcciones

  1. Combine graham cracker crumbs, margarine and 2 tbsp.
  2. NutraSweet Spoonful in bottom of 7-inch springform pan; pat proportionately on sides and 1/2 inch up the side of the pan.
  3. Sprinkle gelatin over 1/2 c. of the lowfat milk in small saucepan; let stand 2 to 3 min. Cook over low heat, stirring constantly, till gelatin is dissolved.
  4. Beat cream cheese till fluffy in small bowl; beat in remaining 1 1/4 c. lowfat milk and the gelatin mix.
  5. Fold in lime juice and 1/2 c. NutraSweet Spoonful.** Chill pie till set, about 2 hrs.
  6. To serve, loosen side of pie from pan with small spatula and remove side of pan. Place pie on serving plate; garnish with lime slices and mint.
  7. Makes 8 servings. Serving size 1/8 pie.
  8. only they left out to then pour the filling into the springform pan on top of the crust.