Receta Killer Spinach Dip #BaconBowl #BaconMonth
Ingredientes
- 1 container (16 ounces)
- sour cream
- 1 package (10 ounces)
- frozen spinach, thawed & well drained
- 1 packet (1 ounce)
- dry ranch dressing mix
- 10 slices
- Petit Jean Meats Peppered Bacon
- 1 & 1/2 cups
- frozen onion & pepper blend, thawed
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 628g | |
Calories 242 | |
Calories from Fat 28 | 12% |
Total Fat 3.21g | 4% |
Saturated Fat 1.16g | 5% |
Trans Fat 0.0g | |
Cholesterol 5mg | 2% |
Sodium 1035mg | 43% |
Potassium 1127mg | 32% |
Total Carbs 44.21g | 12% |
Dietary Fiber 13.8g | 46% |
Sugars 16.04g | 11% |
Protein 14.39g | 23% |