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Kinilaw na Tanigue - Recipe Cost

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1 kilo fresh tanigue fillet, cut into cubed
6 gloves garlic, finely minced
salt and pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
1/4 cup vinegar 1/4 cup
n/a
 
1 large white onion, chopped 1 onion
$0.79 per pound
$0.26
3 tablespoons minced ginger 3 tbsp
$2.99 per pound
$0.12
6 tablespoons calamansi or lime juice 6 tbsp
$1.49 per 15 fluid ounces
$0.30
3/4 cup vinegar for washing 3/4 cup
n/a
 
Total Recipe $0.68
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