Receta Kiri Dodol - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
rice flour
250.0g |
cinnamon
0.65g |
coconut
43.96g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|---|
Protein (g) | 14.88 | 0.03 | 1.46 | 16.36 | 16.36 |
Total Fat (g) | 3.55 | 0.01 | 14.72 | 18.28 | 18.28 |
Carbohydrates (g) | 200.33 | 0.52 | 6.7 | 207.54 | 207.54 |
Ash (g) | 1.53 | 0.02 | 0.43 | 1.97 | 1.97 |
Calories (kcal) | 915.0 | 1.606 | 155.621 | 1072.227 | 1072.227 |
Starch (g) | n/a | n/a | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.0 | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | n/a | 0.01 | n/a | 0.01 | 0.01 |
Fructose (g) | n/a | 0.01 | n/a | 0.01 | 0.01 |
Lactose (g) | n/a | 0.0 | n/a | 0.0 | 0.0 |
Maltose (g) | n/a | 0.0 | n/a | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 29.73 | 0.07 | 20.66 | 50.45 | 50.45 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.3 | 0.01 | 2.74 | 3.05 | 3.05 |
Galactose (g) | n/a | 0.0 | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 6.0 | 0.3 | 4.0 | 10.3 | 10.3 |
Calcium (mg) | 25.0 | 6.513 | 6.155 | 37.668 | 37.668 |
Iron (mg) | 0.88 | 0.05 | 1.07 | 2.0 | 2.0 |
Magnesium (mg) | 87.5 | 0.39 | 14.067 | 101.957 | 101.957 |
Phosphorus (mg) | 245.0 | 0.416 | 49.676 | 295.092 | 295.092 |
Potassium (mg) | 190.0 | 2.802 | 156.5 | 349.302 | 349.302 |
Sodium (mg) | 0.0 | 0.065 | 8.792 | 8.857 | 8.857 |
Zinc (mg) | 2.0 | 0.01 | 0.48 | 2.5 | 2.5 |
Copper (mg) | 0.325 | 0.002 | 0.193 | 0.521 | 0.521 |
Manganese (mg) | 3.0 | 0.114 | 0.659 | 3.773 | 3.773 |
Selenium (mcg) | 37.8 | 0.0 | 4.4 | 42.2 | 42.2 |
Vitamin A, IU (IU) | 0.0 | 1.918 | 0.0 | 1.918 | 1.918 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.098 | 0.0 | 0.098 | 0.098 |
Beta Carotene (mcg) | 0.0 | 0.728 | 0.0 | 0.728 | 0.728 |
Vitamin E (mg) | 0.28 | 0.02 | 0.11 | 0.4 | 0.4 |
Vitamin D (IU) | n/a | n/a | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.098 | 0.0 | 0.098 | 0.098 |
Lutein + zeaxanthin (mcg) | 0.0 | 1.443 | 0.0 | 1.443 | 1.443 |
Tocopherol, beta (mg) | n/a | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | n/a | 0.07 | 0.23 | 0.3 | 0.3 |
Tocopherol, delta (mg) | n/a | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 1.5 | 1.5 | 1.5 |
Thiamin (mg) | 0.35 | 0.0 | 0.031 | 0.381 | 0.381 |
Riboflavin (mg) | 0.05 | 0.0 | 0.009 | 0.059 | 0.059 |
Niacin (mg) | 6.475 | 0.009 | 0.237 | 6.721 | 6.721 |
Pantothenic acid (mg) | 2.05 | 0.002 | 0.132 | 2.184 | 2.184 |
Vitamin B-6 (mg) | 1.1 | 0.001 | 0.022 | 1.123 | 1.123 |
Folate (mcg) | 10.0 | 0.039 | 11.43 | 21.469 | 21.469 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Choline (mg) | 14.5 | 0.1 | 5.3 | 19.9 | 19.9 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.175 | 0.0 | 0.018 | 0.193 | 0.193 |
Threonine (g) | 0.525 | 0.001 | 0.053 | 0.579 | 0.579 |
Isoleucine (g) | 0.6 | 0.001 | 0.057 | 0.658 | 0.658 |
Leucine (g) | 1.225 | 0.002 | 0.11 | 1.337 | 1.337 |
Lysine (g) | 0.525 | 0.002 | 0.066 | 0.593 | 0.593 |
Methionine (g) | 0.35 | 0.001 | 0.026 | 0.377 | 0.377 |
Cystine (g) | 0.275 | 0.0 | 0.031 | 0.306 | 0.306 |
Phenylalanine (g) | 0.8 | 0.001 | 0.075 | 0.876 | 0.876 |
Tyrosine (g) | 0.775 | 0.001 | 0.044 | 0.82 | 0.82 |
Valine (g) | 0.875 | 0.001 | 0.088 | 0.964 | 0.964 |
Arginine (g) | 1.3 | 0.001 | 0.242 | 1.543 | 1.543 |
Histidine (g) | 0.375 | 0.001 | 0.035 | 0.411 | 0.411 |
Alanine (g) | 0.825 | 0.001 | 0.075 | 0.901 | 0.901 |
Aspartic acid (g) | 1.375 | 0.003 | 0.145 | 1.523 | 1.523 |
Glutamic acid (g) | 2.75 | 0.002 | 0.334 | 3.087 | 3.087 |
Glycine (g) | 0.675 | 0.001 | 0.07 | 0.747 | 0.747 |
Proline (g) | 0.7 | 0.003 | 0.062 | 0.764 | 0.764 |
Serine (g) | 0.775 | 0.001 | 0.075 | 0.851 | 0.851 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | n/a | 0.0 | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 0.975 | 0.002 | 13.056 | 14.034 | 14.034 |
Phytosterols (mg) | n/a | 0.169 | 20.662 | 20.831 | 20.831 |
Monounsaturated Fat (g) | 1.1 | 0.002 | 0.629 | 1.73 | 1.73 |
Polyunsaturated (g) | 0.95 | 0.0 | 0.163 | 1.113 | 1.113 |