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Knishes Meat Filling
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Receta Knishes Meat Filling
by Global Cookbook
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Ingredientes
1/2 c. Chopped onions
2 Tbsp. Chicken fat
1 1/2 c. Grnd cooked meat
1/2 c. Cooked rice
1 x Egg
1 tsp Salt
1/4 tsp Pepper
Direcciones
Lightly brown the onions in the fat. Add in the meat, rice, egg, salt and pepper, mixing till smooth. Place on dough.