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Kolač sa kruškama i malinama / Pear Raspberry Cake
by
Irena
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%3C/p%3E%3Cp%3E2%20kru%C5%A1ke%20(se%C4%8Dene%20na%20kockice)%3C/p%3E%3Cp%3Eza%20posip:%3C/p%3E%3Cp%3E100gr%20ovsenih%20pahuljica%3C/p%3E%3Cp%3E50gr%20%C5%BEutog%20%C5%A1e%C4%87era%3C/p%3E%3Cp%3E50gr%20bra%C5%A1na%3C/p%3E%3Cp%3Erendana%20kora%20pomorand%C5%BEe%3C/p%3E%3Cp%3E70gr%20hladnog%20maslaca%3C/p%3E%3Cp%3EPriprema:%3C/p%3E%3Cp%3EZagrejati%20rernu%20na%20180C.%20Podmazati%20pleh%20dimenzija%2033x22cm.%3C/p%3E%3Cp%3EProsejati%20bra%C5%A1no,%20pra%C5%A1ak%20za%20pecivo,%20sodu%20i%20so.%3C/p%3E%3Cp%3EUmutiti%20maslac%20i%20%C5%A1e%C4%87er,%20dodati%20jaja%20i%20mutiti%20dalje.%20Sada%20naizmeni%C4%8Dno%20dodavati%20bra%C5%A1no%20i%20jogurt.%20Sve%20umutiti%20i%20dodati%20maline%20i%20kru%C5%A1ke.%20Sipati%20u%20pleh.%3C/p%3E%3Cp%3EZa%20posip,%20pome%C5%A1ati%20pahuljice,%20%C5%A1e%C4%87er,%20bra%C5%A1no%20i%20koru%20pomorand%C5%BEe.%20Dodati%20kockice%20maslaca%20i%20vrhovima%20prstiju%20ga%20utrljati%20u%20bra%C5%A1no.%20Posipati%20mrvice%20po%20testu.%20Pe%C4%87i%20oko%2035-40'.%20Ostaviti%20ga%20da%20se%20malo%20ohladi%20i%20slu%C5%BEiti.%3C/p%3E%3Cp%3EPear%20Raspberry%20Cake%3C/p%3E%3Cp%3EIngredients%20for%20the%20batter:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20180C.%20Butter%20a%2033x22cm%20baking%20pan.%3C/p%3E%3Cp%3ESift%20together%20the%20flour,%20baking%20powder,%20soda%20and%20salt.%3C/p%3E%3Cp%3EBeat%20the%20butter%20and%20sugar,%20add%20the%20eggs%20and%20keep%20whisking.%20Now%20add%20alternately%20the%20flour%20mixture%20and%20yogurt.%20Finally%20add%20the%20raspberries%20and%20pears.%20Spread%20the%20butter%20in%20the%20pan.%3C/p%3E%3Cp%3EFor%20the%20streusel,%20combine%20the%20oats,%20sugar,%20flour%20and%20orange%20zest.%20Add%20the%20diced%20butter.%20Use%20your%20fingertips%20to%20rub%20the%20butter%20into%20flour%20mixture.%20Sprinkle%20the%20batter%20with%20streusel.%20Bake%20for%2035-40'.%20Leave%20to%20cool%20slightly%20and%20serve.%3C/p%3E){kind=link}