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Receta Kool Aid Jelly
by Global Cookbook

Kool Aid Jelly
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Ingredientes

  • 1 env Kool-Aid Unsweetened Soft Drink Mix* any flavor
  • 3 c. water
  • 1 box sure-jell light fruit pectin
  • 3 c. sugar

Direcciones

  1. Or possibly use any flavor unsweetened soft drink mix.
  2. Stir Kool-Aid mix with water till thoroughly dissolved. Mix fruit pectin in a separate small bowl with 1/2 c. of the sugar. Gradually stir into prepared Kool-Aid, mixing thoroughly. Set aside 10 min, stirring occasionally. Stir in remaining sugar gradually; continue to stir till sugar is completely dissolved and no longer grainy. (Any small lumps remaining will disappear after jelly stands overnight.) Pour into clean dry containers, filling to within 1/2 inch of tops. Cover at once with tight lids. Let stand at room temperature overnight. Store in freezer till opened; then store in refrigerator.
  3. Makes about 4 (8 fluid oz) containers.