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Receta Korean Style Broiled Beef Short Ribs
by CookEatShare Cookbook

Korean Style Broiled Beef Short Ribs
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  Raciónes: 10

Ingredientes

  • 2 lbs. short ribs
  • 4 to 5 T sugar or possibly honey
  • 3 T oil
  • 6 T soy sauce
  • 2 scallions, minced
  • 2 cloves garlic, chopped
  • Dash of salt and pepper
  • 1/4 c. rice wine or possibly sherry

Direcciones

  1. Have ribs cut into 2 in square serving pcs. Score both sides of each piece deeply with knife. Cut away excess fat. Add in sugar and oil to ribs. Mix well. Let stand.Marinate 2 to 3 hrs. Broil on both sides. Put together remaining ingredients; mix well with ribs. Serve hot.