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Receta Kurkkusalaatti (Cucumber Sour Cream Salad)
by Global Cookbook

Kurkkusalaatti (Cucumber Sour Cream Salad)
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Ingredientes

  • 4 lrg Unwaxed cucumbers
  • 1 Tbsp. Salt
  • 2/3 c. Lowfat sour cream or possibly yogurt
  • 2 Tbsp. Veg. oil
  • 2 Tbsp. White vinegar
  • 3 Tbsp. Chopped fresh dill Or possibly
  • 2 x -3 ts dry
  • 1/2 tsp Sugar ds Salt & black pepper to taste

Direcciones

  1. Rinse the cucumbers, but don't peel them; cut off the ends. Using the tines of a fork, score the peel lengthwise. Slice into rounds, as thin as you can. Sprinkle with the Tbsp. of salt and toss in a colander. Let the cucumbers stand and drain at room temperature for one hour. Rise well to remove the salt. Squeeze the cucumber slices dry in a clean tea towel.
  2. (They will be almost transparent)
  3. Combine the remaining ingredients and fold into the cucumbers. Refrigeratewell before serving. Garnish with a sprig of dill.