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L'aigo Boulido (Provencal "Boiled Water") - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x bay leaves - (to 2)
Ingredients Per Serving Qty Common Price Price per Serving
4 c. water Salt to taste 1 cup
n/a
 
12 x garlic cloves - (to 15) peeled 3 garlic cloves
$4.00 per pound
$0.08
1 sprg fresh sage - (to 2) 3/4 teaspoon
$1.97 per 2 ounces
$0.02
1/4 c. extra virgin olive oil Day-old French bread in thin slices Grated Gruyere cheese 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
Total per Serving $0.28
Total Recipe $1.14
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