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La Madeleine's Red Pepper Soup - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/4 c. extra virgin olive oil	1/4 cup	$5.99 per 16 fluid ounces	$0.75
1 Tbsp. fennel seed	1 tbsp	$2.10 per 1 1/4 ounces	$0.34
1 c. minced onion	1 cup	$0.79 per pound	$0.28
1/2 tsp thyme	1/2 tsp	$1.97 per 2 ounces	$0.02
1/2 x bay leaf	1/2 bay leaf	$3.59 per 2 ounces	$0.13
1/2 tsp chopped garlic	1/2 tsp	$4.00 per pound	$0.01
1 Tbsp. fresh basil	1 tbsp	$2.59 per cup	$0.16
6 x red bell peppers seeds, ribs removed	6 bell peppers	$3.29 per pound	$5.18
2 Tbsp. chopped jalapeno	2 tbsp	$1.99 per pound	$0.05
1/4 c. flour	1/4 cup	$2.99 per 5 pounds	$0.04
5 c. chicken stock	5 cup	$0.99 per 14 1/2 ounces	$2.85
2 tsp tomato paste	2 tsp	$1.29 per 6 ounces	$0.08
1/4 c. minced fresh tomato	1/4 cup	$1.99 per pound	$0.16
1 c. heavy cream Salt to taste Freshly-grnd black pepper to taste	1 cup	n/a
Total Recipe			$10.05