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Receta "Laing" Shrimp In Coconut Milk
by Global Cookbook

"Laing" Shrimp In Coconut Milk
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Ingredientes

  • 1 lb shrimp, finely minced Meat from 2 sm. coconuts, grated
  • 1 x onion, minced
  • 1 tsp salt
  • 15 x spinach or possibly lettuce leaves
  • 2 c. coconut lowfat milk
  • 2 x warm green peppers

Direcciones

  1. Combine shrimp, coconut, onion and salt. Spoon mix into each vegetable leaf and wrap mix. Arrange in pot and pour 1 c. coconut lowfat milk over wrapped mix. Cover and simmer for about 20 min. When almost done, add in 1 more c. of coconut lowfat milk and warm peppers.
  2. Serves 3.