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» Lamb And Pepper Stew ( Cordero Al Chilindron )
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Lamb And Pepper Stew ( Cordero Al Chilindron )
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x cloves of garlic finley minced
110 gm belly of pork finely diced
1 x salt and pepper
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 x red
peppers
grilled skinned and cut into strips (qv grilled pepper salad)
3/4 peppers
$3.29 per pound
$0.65
4 Tbsp.
oliv oil
1 tablespoon
n/a
1 x
onion
minced
1/4 onion
$0.79 per pound
$0.05
450 gm
tomatoes
skinned de seeded and roughly minced
112 1/2 g
$1.99 per pound
$0.49
1 sprg
parsley
3/4 teaspoon
$1.09 per cup
$0.02
1 x
bay leaf
1/4 bay leaf
$3.59 per 2 ounces
$1.06
900 gm
lamb shoulder
or possibly leg cut into 5cm pcs
225 g
$6.99 per pound
$3.47
Total per Serving
$5.73
Total Recipe
$22.91
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