| 1 Tbsp. Ghee |
3/4 teaspoon |
n/a
|
|
| 1 x Clove garlic, finely minced |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 tsp Finely minced fresh ginger |
1/4 teaspoon |
$2.99 per pound
|
$0.00 |
| 2 med Onions, finely minced |
1/2 onions |
$0.79 per pound
|
$0.10 |
| 2 tsp Curry pwdr |
1/2 teaspoon |
$3.49 per 6 ounces
|
$0.02 |
| 1/2 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 Tbsp. Vinegar or possibly lemon juice |
3/4 teaspoon |
n/a
|
|
| 250 gm Chopped beef or possibly lamb |
62 1/2 g |
$5.00 per 8 ounces
|
$1.38 |
| 1/2 c. Warm water |
2 tablespoons |
n/a
|
|
| 1 tsp Garam masala |
1/4 teaspoon |
$3.65 per 3 ounces
|
$0.02 |
| 2 Tbsp. Minced fresh mint or possibly Coriander leaves Oil for frying |
1 1/2 teaspoons |
$3.92 per ounce
|
$0.39 |
| 225 gm Plain flour |
56 1/4 g |
$2.99 per 5 pounds
|
$0.07 |
| 1 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 3 Tbsp. Oil Approx. 100ml warm water Oil for deep frying |
2 1/4 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| Total per Serving |
$2.03 |
| Total Recipe |
$8.12 |
Suggestions?