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Lamb Shoulder With Rosemary And Tomatoes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x String vine tomatoes or possibly 10 cherry tomatoes

1 tsp Corn flour Salt and pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 3/4 kg Shoulder or possibly leg of lamb, (3lb) Few rosemary sprigs	10 1/4 oz	$19.99 per pound	$12.85
2 x Garlic cloves, cut into slivers	1/3 garlic cloves	$4.00 per pound	$0.01
1 med Aubergine, cut into chunks	1/6 aubergine	$1.99 per item	$0.33
2 x Lemons cut into wedges	1/3 lemons	$0.80 per item	$0.27
Total per Serving			$13.46
Total Recipe			$80.77