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Lamb Shoulder With Rosemary And Tomatoes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x String vine tomatoes or possibly 10 cherry tomatoes
1 tsp Corn flour Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 3/4 kg Shoulder or possibly leg of lamb, (3lb) Few rosemary sprigs 10 1/4 oz
$19.99 per pound
$12.85
2 x Garlic cloves, cut into slivers 1/3 garlic cloves
$4.00 per pound
$0.01
1 med Aubergine, cut into chunks 1/6 aubergine
$1.99 per item
$0.33
2 x Lemons cut into wedges 1/3 lemons
$0.80 per item
$0.27
Total per Serving $13.46
Total Recipe $80.77
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