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Lamb Spirals With Goat Cheese Ravioli - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x four-oz lamb paillardes, (5"x5"x1/8"), see directions
32 x won-ton wrappers
1/2 c. veal glaze
2 c. beurre blanc, see recipe
Ingredients Per Serving Qty Common Price Price per Serving
1/8 c. garlic, roasted 1 1/2 teaspoons
$4.00 per pound
$0.04
1/8 c. pine nuts, roasted 1 1/2 teaspoons
$6.59 per 2 1/4 ounces
$0.44
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
4 piece string 1 piece
n/a
 
1 pch salt, to taste 1/4 pinch
$2.91 per 16 ounces
$0.00
1 pch fresh grnd black pepper, to taste 1/4 pinch
$7.99 per 16 ounces
$0.00
1 c. goat cheese 1/4 cup
$6.59 per 5 1/2 ounces
$2.50
1 Tbsp. fresh Italian parsley, minced 3/4 teaspoon
$1.09 per cup
$0.02
1 pch fresh grnd black pepper 1/4 pinch
$7.99 per 16 ounces
$0.00
1 Tbsp. fresh savory, minced 3/4 teaspoon
$1.97 per 2 ounces
$0.04
1 Tbsp. pink peppercorns 3/4 teaspoon
$7.99 per 16 ounces
$0.03
Total per Serving $3.15
Total Recipe $12.61
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