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Lamb With Red Onions And Peppers - Recipe Cost

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6 x knuckles of lamb

4 x fat clv garlic roughly minced

1 x salt and freshly grnd black pepper

1 x little dry rosemary

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lrg red peppers seeded and roughly sliced	1/3 peppers	$3.29 per pound	$0.40
3 x red onions quartered	1/2 onions	$0.99 per pound	$0.16
1 x 225g tin of minced tomatoes	37 1/2 g can	$2.19 per 28 ounces	$0.10
150 ml red wine	1 tablespoon	$0.35 per fluid ounce	$0.30
3 Tbsp. redcurrant jelly	1 1/2 teaspoons	$4.39 per 23 ounces	$0.07
2 Tbsp. minced fresh parsley	1 teaspoon	$1.09 per cup	$0.02
Total per Serving			$1.05
Total Recipe			$6.30