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» Larry Forgione's Veal Steak With Roasted Corn
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Larry Forgione's Veal Steak With Roasted Corn
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Boneless veal steaks, (5-oz) Salt and freshly grnd pepper
1 1/2 c. Dark poultry stock
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
2 x Ears fresh
corn
, in their husks
2 ear
$0.35 per item
$0.70
2 Tbsp. Extra virgin
olive oil
2 tbsp
$5.99 per 16 fluid ounces
$0.37
2 Tbsp. Finely minced
onion
2 tbsp
$0.79 per pound
$0.03
1 Tbsp. Coarsely grnd black
pepper
1 tbsp
$7.99 per 16 ounces
$0.11
2 Tbsp. White
wine vinegar
2 tbsp
$3.39 per 12 fluid ounces
$0.28
1/2 tsp
Cornstarch
1/2 tsp
$2.89 per 16 ounces
$0.01
1/2 c. Heavy
cream
1/2 cup
$3.89 per pint
$0.97
4 Tbsp. Unsalted butter
4 tbsp
$3.99 per 16 ounces
$0.50
1 Tbsp. Minced flat-leaf
parsley
1 tbsp
$1.09 per cup
$0.07
1 Tbsp. Minced
cilantro
1 tbsp
$1.09 per cup
$0.07
Total Recipe
$3.12
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