Receta Las Vegas Recipe Guru Summerlin Tomato and Basil Frittata

by Las Vegas Recipe Guru Summerlin

Many variations can be made with this recipe. Try adding sautéed zucchini, onion, garlic, mushrooms, than add spinach ad fresh herbs (oregano, parsley, basil) cooking spinach until limp; after vegetables cool, place them in bottom of greased pie plate and follow with cheeses and egg mixture. This can also be served for any meal. Makes a great brunch item. A good stainless steel or titanium omelette style cooking pan that can be placed in the oven would also work vice a glass dish. Be careful though when utliizing such pans as some brands of pans have handles that are not tolerable for an oven. Lastly, when serving don't forget the momosas:).