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Receta Laura's Composed Salad
by Global Cookbook

Laura's Composed Salad
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  Raciónes: 4

Ingredientes

  • 1 x 16 ounce. can
  • 1/4 c. Red or possibly green onion -- Minced
  • 1 1/2 tsp Capers -- plus juice Mild vinaigrette
  • 12 ounce Tuna in water -- liquid removed Salad greens
  • 1 lrg Tomato -- cut into wedges
  • 1 x Cucumber -- sliced thin
  • 12 x Nicoise olives or possibly whole Pitted ripe olives
  • 4 x Anchovy fillets -- rolled or possibly Flat White beans -- liquid removed

Direcciones

  1. In a small bowl combine beans, onions, capers, caper juice, and 1/4 c. of Mild Vinaigrette.
  2. In a separate bowl combine tuna and 1/4 c. of Mild Vinaigrette.
  3. Line 4 individual serving plates with salad greens. Arrange a mound of bean-onion mix and a mound of tuna in the center of the plate.
  4. Arrange tomato wedges, cucumber slices, olives, and anchovy fillet (if used), on the plate.
  5. Pass remaining vinaigrette at the table.