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Receta Layered Bean Dip
by CookEatShare Cookbook

Layered Bean Dip
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Ingredientes

  • 1 can refried bean dip
  • 4 or possibly 5 green onions, sliced
  • 2 c. lowfat sour cream
  • 1 c. shredded cheddar cheese
  • 1 (2 1/4 ounce) can sliced ripe olives
  • 1 c. picante sauce

Direcciones

  1. In glass casserole dish, spread bean dip evenly to cover bottom. Spread picante sauce next, followed by lowfat sour cream. Sprinkle green onions, olives and cheese. Serve with tortilla chips.