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1/2 c. Nicoise olives
1/2 c. Our Favorite Vinaigrette, see Recipe Freshly grnd black pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
4 lrg Ripe tomatoes, cut in quarters 2/3 tomatoes
$1.99 per pound
$0.53
2 lb Fresh mozzarella cheese, cut in 1/4" slices 5 1/3 oz
n/a
 
1/4 c. Fresh basil, chopeed, fresh 2 teaspoons
$2.59 per cup
$0.11
Total per Serving $0.64
Total Recipe $3.84
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