Esta es una exhibición prevé de cómo se va ver la receta de 'Lemon Blueberry Salad' imprimido.

Receta Lemon Blueberry Salad
by Global Cookbook

Lemon Blueberry Salad
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 3 ounce Package lemon flavored Gelatin
  • 3 ounce Package black raspberry Gelatin
  • 1 c. Boiling water
  • 1/2 c. Cool water
  • 21 ounce Can blueberry pie filling
  • 1/4 c. Sifted confectioners sugar
  • 1 c. Dairy lowfat sour cream

Direcciones

  1. Dissolve gelatins together in boiling water. Add in cool water and lemon juice. Gradually stir into pie filling. Pour into 8x8x2 inch baking dish.
  2. Refrigerateuntil hard. Fold sugar into lowfat sour cream just until blended. Spread over gelatin.