Receta Lemon Cinnamon Chicken Breast - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 x Chopped jalepeno pepper
1 Tbsp. Oregeno
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		lemon
30.74g 		cinnamon
7.8g 		garlics
7.83g 		tomatoes paste
32.75g 		Total Per Serving Total for Recipe
Protein (g) 0.34 0.31 0.5 1.41 2.56 2.56
Total Fat (g) 0.09 0.1 0.04 0.15 0.38 0.38
Carbohydrates (g) 2.86 6.29 2.59 6.19 17.93 17.93
Ash (g) 0.09 0.28 0.12 0.92 1.41 1.41
Calories (kcal) 8.915 19.266 11.667 26.855 66.702 66.702
Starch (g) n/a n/a n/a 0.07 0.07 0.07
Sucrose (g) n/a 0.0 n/a 0.1 0.1 0.1
Glucose (dextrose) (g) n/a 0.08 n/a 1.88 1.96 1.96
Fructose (g) n/a 0.09 n/a 1.92 2.0 2.0
Lactose (g) n/a 0.0 n/a 0.0 0.0 0.0
Maltose (g) n/a 0.0 n/a 0.09 0.09 0.09
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 27.35 0.83 4.59 24.07 56.84 56.84
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.77 0.17 0.08 3.99 5.01 5.01
Galactose (g) n/a 0.0 n/a 0.0 0.0 0.0
Dietary Fiber (g) 0.9 4.1 0.2 1.3 6.5 6.5
Calcium (mg) 7.992 78.156 14.172 11.79 112.111 112.111
Iron (mg) 0.18 0.65 0.13 0.98 1.94 1.94
Magnesium (mg) 2.459 4.68 1.958 13.755 22.852 22.852
Phosphorus (mg) 4.918 4.992 11.98 27.183 49.073 49.073
Potassium (mg) 42.421 33.618 31.398 332.085 439.523 439.523
Sodium (mg) 0.615 0.78 1.331 258.725 261.451 261.451
Zinc (mg) 0.02 0.14 0.09 0.21 0.46 0.46
Copper (mg) 0.012 0.027 0.023 0.121 0.183 0.183
Manganese (mg) 0.009 1.363 0.131 0.098 1.601 1.601
Selenium (mcg) 0.1 0.2 1.1 1.7 3.2 3.2
Vitamin A, IU (IU) 6.763 23.01 0.705 499.438 529.915 529.915
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.307 1.17 0.0 24.89 26.367 26.367
Beta Carotene (mcg) 0.922 8.736 0.392 295.078 305.127 305.127
Vitamin E (mg) 0.05 0.18 0.01 1.41 1.64 1.64
Vitamin D (IU) n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 1.17 0.0 9420.21 9421.38 9421.38
Lutein + zeaxanthin (mcg) 3.381 17.316 1.253 0.0 21.95 21.95
Tocopherol, beta (mg) n/a 0.0 n/a 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a 0.81 n/a 0.17 0.98 0.98
Tocopherol, delta (mg) n/a 0.02 n/a 0.0 0.02 0.02
Vitamin C (mg) 16.3 0.3 2.4 7.2 26.2 26.2
Thiamin (mg) 0.012 0.002 0.016 0.02 0.049 0.049
Riboflavin (mg) 0.006 0.003 0.009 0.049 0.067 0.067
Niacin (mg) 0.031 0.104 0.055 1.009 1.198 1.198
Pantothenic acid (mg) 0.058 0.028 0.047 0.046 0.179 0.179
Vitamin B-6 (mg) 0.025 0.012 0.097 0.072 0.206 0.206
Folate (mcg) 3.381 0.468 0.235 3.93 8.014 8.014
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 1.6 0.9 1.8 12.6 16.9 16.9
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) n/a 0.004 0.005 0.01 0.019 0.019
Threonine (g) n/a 0.011 0.013 0.033 0.056 0.056
Isoleucine (g) n/a 0.012 0.017 0.023 0.052 0.052
Leucine (g) n/a 0.02 0.024 0.036 0.08 0.08
Lysine (g) n/a 0.019 0.021 0.039 0.079 0.079
Methionine (g) n/a 0.006 0.006 0.007 0.019 0.019
Cystine (g) n/a 0.005 0.005 0.007 0.017 0.017
Phenylalanine (g) n/a 0.012 0.014 0.039 0.065 0.065
Tyrosine (g) n/a 0.011 0.006 0.016 0.034 0.034
Valine (g) n/a 0.017 0.023 0.026 0.066 0.066
Arginine (g) n/a 0.013 0.049 0.023 0.086 0.086
Histidine (g) n/a 0.009 0.009 0.02 0.038 0.038
Alanine (g) n/a 0.013 0.01 0.066 0.089 0.089
Aspartic acid (g) n/a 0.034 0.038 0.229 0.302 0.302
Glutamic acid (g) n/a 0.029 0.063 0.622 0.715 0.715
Glycine (g) n/a 0.016 0.016 0.02 0.051 0.051
Proline (g) n/a 0.033 0.008 0.026 0.067 0.067
Serine (g) n/a 0.016 0.015 0.036 0.067 0.067
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a 0.0 n/a n/a 0.0 0.0
Saturated Fat (g) 0.012 0.027 0.007 0.033 0.079 0.079
Phytosterols (mg) n/a 2.028 n/a n/a 2.028 2.028
Monounsaturated Fat (g) 0.003 0.02 0.001 0.023 0.046 0.046
Polyunsaturated (g) 0.028 0.005 0.02 0.052 0.105 0.105