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Receta Lemon Curd Anglaise Sauce - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
4 x Egg yolks
1/2 x Vanilla bean split (or possibly 1 tspn vanilla extract)
1/4 c. Lemon curd, homemade or possibly purchased
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
egg yolks
0.0g
sugar
66.67g
half-and-half
302.5g
Total Per Serving Total for Recipe
Protein (g) n/a 0.0 8.95 8.95 8.95
Total Fat (g) n/a 0.0 34.79 34.79 34.79
Carbohydrates (g) n/a 66.66 13.01 79.66 79.66
Ash (g) n/a 0.0 2.03 2.03 2.03
Calories (kcal) n/a 258.013 393.25 651.263 651.263
Starch (g) n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a n/a 0.0 0.0
Fructose (g) n/a n/a n/a 0.0 0.0
Lactose (g) n/a n/a n/a 0.0 0.0
Maltose (g) n/a n/a n/a 0.0 0.0
Alcohol (g) n/a 0.0 0.0 0.0 0.0
Water (g) n/a 0.02 243.72 243.74 243.74
Caffeine (mg) n/a 0.0 0.0 0.0 0.0
Theobromine (mg) n/a 0.0 0.0 0.0 0.0
Sugars (g) n/a 66.61 0.48 67.09 67.09
Galactose (g) n/a n/a n/a 0.0 0.0
Dietary Fiber (g) n/a 0.0 0.0 0.0 0.0
Calcium (mg) n/a 0.667 317.625 318.292 318.292
Iron (mg) n/a 0.01 0.21 0.22 0.22
Magnesium (mg) n/a 0.0 30.25 30.25 30.25
Phosphorus (mg) n/a 0.0 287.375 287.375 287.375
Potassium (mg) n/a 1.333 393.25 394.583 394.583
Sodium (mg) n/a 0.0 124.025 124.025 124.025
Zinc (mg) n/a 0.0 1.54 1.54 1.54
Copper (mg) n/a 0.0 0.03 0.03 0.03
Manganese (mg) n/a 0.0 0.0 0.0 0.0
Selenium (mcg) n/a 0.4 5.4 5.8 5.8
Vitamin A, IU (IU) n/a 0.0 1070.85 1070.85 1070.85
Retinol (mcg) n/a 0.0 287.375 287.375 287.375
Vitamin A, RAE (mcg_RAE) n/a 0.0 293.425 293.425 293.425
Beta Carotene (mcg) n/a 0.0 66.55 66.55 66.55
Vitamin E (mg) n/a 0.0 1.0 1.0 1.0
Vitamin D (IU) n/a n/a n/a 0.0 0.0
Lycopene (mcg) n/a 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) n/a 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) n/a n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a n/a 0.0 0.0
Vitamin C (mg) n/a 0.0 2.7 2.7 2.7
Thiamin (mg) n/a 0.0 0.121 0.121 0.121
Riboflavin (mg) n/a 0.013 0.454 0.467 0.467
Niacin (mg) n/a 0.0 0.242 0.242 0.242
Pantothenic acid (mg) n/a 0.0 0.877 0.877 0.877
Vitamin B-6 (mg) n/a 0.0 0.121 0.121 0.121
Folate (mcg) n/a 0.0 9.075 9.075 9.075
Vitamin B-12 (mcg) n/a 0.0 1.0 1.0 1.0
Choline (mg) n/a 0.0 56.6 56.6 56.6
Folic acid (mcg) n/a 0.0 0.0 0.0 0.0
Tryptophan (g) n/a n/a 0.121 0.121 0.121
Threonine (g) n/a n/a 0.393 0.393 0.393
Isoleucine (g) n/a n/a 0.545 0.545 0.545
Leucine (g) n/a n/a 0.877 0.877 0.877
Lysine (g) n/a n/a 0.726 0.726 0.726
Methionine (g) n/a n/a 0.212 0.212 0.212
Cystine (g) n/a n/a 0.091 0.091 0.091
Phenylalanine (g) n/a n/a 0.424 0.424 0.424
Tyrosine (g) n/a n/a 0.424 0.424 0.424
Valine (g) n/a n/a 0.605 0.605 0.605
Arginine (g) n/a n/a 0.333 0.333 0.333
Histidine (g) n/a n/a 0.242 0.242 0.242
Alanine (g) n/a n/a 0.303 0.303 0.303
Aspartic acid (g) n/a n/a 0.696 0.696 0.696
Glutamic acid (g) n/a n/a 1.876 1.876 1.876
Glycine (g) n/a n/a 0.182 0.182 0.182
Proline (g) n/a n/a 0.877 0.877 0.877
Serine (g) n/a n/a 0.484 0.484 0.484
Cholesterol (mg) n/a 0.0 111.925 111.925 111.925
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) n/a 0.0 21.659 21.659 21.659
Phytosterols (mg) n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) n/a 0.0 10.043 10.043 10.043
Polyunsaturated (g) n/a 0.0 1.301 1.301 1.301