Receta Lemon Curd Tart - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
10 ounce crushed mandelbrot, Add in 3 Tbsp. melted butter or possibly margarine. blend and press into a 10 inch tart pan. Freeze till ready to assemble tart.
5 x egg yolks
6 Tbsp. cool sweet butter Raspberries and sliced canned peaches in its own juice
1/2 c. peach juice
1 tsp lemon juice Refrigeratetill 5 min before ready to use.
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
egg yolks
0.0g
sugar
100.0g
lemon juice
61.0g
potato starch
3.33g
Total Per Serving Total for Recipe
Protein (g) n/a 0.0 0.23 0.23 0.46 0.46
Total Fat (g) n/a 0.0 0.0 0.01 0.01 0.01
Carbohydrates (g) n/a 99.98 5.26 2.77 108.01 108.01
Ash (g) n/a 0.0 0.16 0.1 0.26 0.26
Calories (kcal) n/a 387.0 15.25 11.888 414.138 414.138
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a n/a n/a 0.0 0.0
Fructose (g) n/a n/a n/a n/a 0.0 0.0
Lactose (g) n/a n/a n/a n/a 0.0 0.0
Maltose (g) n/a n/a n/a n/a 0.0 0.0
Alcohol (g) n/a 0.0 0.0 0.0 0.0 0.0
Water (g) n/a 0.03 55.35 0.22 55.59 55.59
Caffeine (mg) n/a 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) n/a 0.0 0.0 0.0 0.0 0.0
Sugars (g) n/a 99.91 1.46 0.12 101.49 101.49
Galactose (g) n/a n/a n/a n/a 0.0 0.0
Dietary Fiber (g) n/a 0.0 0.2 0.2 0.4 0.4
Calcium (mg) n/a 1.0 4.27 2.165 7.435 7.435
Iron (mg) n/a 0.01 0.02 0.05 0.07 0.07
Magnesium (mg) n/a 0.0 3.66 2.165 5.825 5.825
Phosphorus (mg) n/a 0.0 3.66 5.594 9.254 9.254
Potassium (mg) n/a 2.0 75.64 33.333 110.973 110.973
Sodium (mg) n/a 0.0 0.61 1.832 2.442 2.442
Zinc (mg) n/a 0.0 0.03 0.02 0.05 0.05
Copper (mg) n/a 0.0 0.018 0.007 0.025 0.025
Manganese (mg) n/a 0.0 0.006 0.01 0.016 0.016
Selenium (mcg) n/a 0.6 0.1 0.0 0.7 0.7
Vitamin A, IU (IU) n/a 0.0 12.2 0.0 12.2 12.2
Retinol (mcg) n/a 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) n/a 0.0 0.61 0.0 0.61 0.61
Beta Carotene (mcg) n/a 0.0 1.83 0.0 1.83 1.83
Vitamin E (mg) n/a 0.0 0.09 0.01 0.1 0.1
Vitamin D (IU) n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) n/a 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) n/a 0.0 5.49 0.0 5.49 5.49
Tocopherol, beta (mg) n/a n/a n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a n/a n/a 0.0 0.0
Vitamin C (mg) n/a 0.0 28.1 0.1 28.2 28.2
Thiamin (mg) n/a 0.0 0.018 0.008 0.026 0.026
Riboflavin (mg) n/a 0.02 0.006 0.002 0.028 0.028
Niacin (mg) n/a 0.0 0.061 0.117 0.178 0.178
Pantothenic acid (mg) n/a 0.0 0.061 0.016 0.077 0.077
Vitamin B-6 (mg) n/a 0.0 0.031 0.026 0.056 0.056
Folate (mcg) n/a 0.0 7.93 0.833 8.763 8.763
Vitamin B-12 (mcg) n/a 0.0 0.0 0.0 0.0 0.0
Choline (mg) n/a 0.0 3.1 1.3 4.4 4.4
Folic acid (mcg) n/a 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) n/a n/a n/a 0.004 0.004 0.004
Threonine (g) n/a n/a n/a 0.009 0.009 0.009
Isoleucine (g) n/a n/a n/a 0.01 0.01 0.01
Leucine (g) n/a n/a n/a 0.014 0.014 0.014
Lysine (g) n/a n/a n/a 0.014 0.014 0.014
Methionine (g) n/a n/a n/a 0.004 0.004 0.004
Cystine (g) n/a n/a n/a 0.002 0.002 0.002
Phenylalanine (g) n/a n/a n/a 0.011 0.011 0.011
Tyrosine (g) n/a n/a n/a 0.007 0.007 0.007
Valine (g) n/a n/a n/a 0.012 0.012 0.012
Arginine (g) n/a n/a n/a 0.012 0.012 0.012
Histidine (g) n/a n/a n/a 0.006 0.006 0.006
Alanine (g) n/a n/a n/a 0.011 0.011 0.011
Aspartic acid (g) n/a n/a n/a 0.039 0.039 0.039
Glutamic acid (g) n/a n/a n/a 0.031 0.031 0.031
Glycine (g) n/a n/a n/a 0.009 0.009 0.009
Proline (g) n/a n/a n/a 0.009 0.009 0.009
Serine (g) n/a n/a n/a 0.008 0.008 0.008
Cholesterol (mg) n/a 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) n/a 0.0 0.0 0.003 0.003 0.003
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) n/a 0.0 0.0 0.0 0.0 0.0
Polyunsaturated (g) n/a 0.0 0.0 0.005 0.005 0.005