| 4 x white fish fillets |
1 fish |
$6.99 per pound
|
$3.05 |
| 1 Tbsp. oil |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 Tbsp. fresh lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1 x garlic clove thinly sliced |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 4 Tbsp. whole lowfat milk ricotta cheese |
1 tablespoon |
$3.89 per 15 ounces
|
$0.14 |
| 4 Tbsp. plain yogurt |
1 tablespoon |
$2.50 per 32 ounces
|
$0.04 |
| 1 Tbsp. fresh chives (optional) |
3/4 teaspoon |
$2.59 per 2/3 ounces
|
$0.21 |
| Total per Serving |
$3.47 |
| Total Recipe |
$13.90 |
Suggestions?