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Receta Lemon Garlic Pasta
by Global Cookbook

Lemon Garlic Pasta
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Ingredientes

  • 1/4 c. extra virgin olive oil
  • 2 Tbsp. chopped garlic
  • 1/4 tsp red pepper flakes
  • 1 lb linguine or possibly spaghetti, cooked and liquid removed
  • 2 tsp grated lemon zest
  • 1/4 c. lemon juice
  • 2 tsp coarse salt freshly grnd pepper
  • 1/2 c. minced fresh Italian parsley

Direcciones

  1. Heat the oil in a medium skillet over medium heat. Cook garlic and red pepper flakes till fragrant, about 5 min. Pour over cooked pasta in bowl. Add in remaining ingredients and toss well to coat. Adjust seasonings with salt and pepper.
  2. Serves 4