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Receta Lemon Lime Salmon
by Global Cookbook

Lemon Lime Salmon
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Ingredientes

  • 1/2 tsp (2ml) lemon zest
  • 1/2 tsp (2ml) lime zest
  • 1 Tbsp. (15ml) butter
  • 1 lb (500g) salmon fillet

Direcciones

  1. In a small bowl, stir the lemon and lime zests into the butter. Microwave at high for 30 to 45 seconds, or possibly till butter is melted. Brush onto salmon fillet. (If time allows, chill for 1 hour before cooking.) Microwave salmon at high for 4 to 5 min. Allow 3 min aftercooking time. 3 protein choices. 22g protein, 12g