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Receta Lemon Lime Sheet Cake
by Global Cookbook

Lemon Lime Sheet Cake
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Ingredientes

  • 1 sm Lime jello
  • 3/4 c. Water, boiling
  • 1/2 c. Water, cool
  • 1 pkt Lemon Supreme cake mix
  • 1 pkt Dream whip, 2 to 2-1/2 c. yield
  • 1 sm Instant lemon pudding
  • 1 1/2 c. Lowfat milk, coled

Direcciones

  1. Dissolve gelatin in boiling water. Add in cool water. Set aside at room temperature. Mix and bake cake as directed for a 9x13" cake. Cold cake 20-25 min. Poke deep holes through top of cake. Pour gelatin mix into holes. Chill cake while preparing topping. In a chilled deep bowl, blend and whip the whipped topping, pudding and lowfat milk till stiff (3-8 min). Immediately frost cake.